You will receive 12 oz. each of Lobster Newburg, Lobster Ravioli and Lobster Thermidor, and two 9 oz. servings of Lobster Macaroni and Cheese (54 oz. total). A. Lobster Macaroni and Cheese: Home cooking meets gourmet cuisine. Generous chunks of sweet Maine lobster meat and tender shell-shaped pasta are blended with a creamy Mascarpone and cheddar cheese sauce, then topped off with a crunchy layer of Panko bread crumbs with herbed butter, lemon zest and a hint of Parmesan. B. Lobster Ravioli in Alfredo Sauce: Sweet bits of Maine lobster meat are tucked into soft pillows of semolina pasta ravioli and topped with an Alfredo cream sauce with more big chunks of lobster meat. Great as an appetizer or entrée. C. Lobster Thermidor: Large pieces of sweet lobster and mushrooms come together in a thick, smooth cheesy cream sauce. Serve it as an appetizer portion for 2-3 over a puff pastry or as an entree for one over steaming hot pasta or rice. D. Lobster Newburg: A traditional favorite, Newburg features giant chunks of sweet Maine lobster meat smothered in a blanket of white wine and sherry cream sauce. Try it as a 2-3 person appetizer over a puff pastry or as an entrée for one over pasta or rice.